Valdichiana Eating: bio market with the local producers
9 and 10 May in Cetona the 8th edition of the market
Valdichiana Eating is an event that celebrates short supply chains, local food and wine excellence, and quality certifications, with the awareness that one of the best ways to truly discover a territory is through its traditional flavors.
Each year, the market of local products and producers takes place in a different square across the Valdichiana. This year, local producers will welcome visitors in the historic center of Cetona on Saturday, May 9 and Sunday, May 10.
Producers from the Valdichiana and Val d’Orcia will be present over the two days of the event, showcasing their finest products.
The full program will be available online soon.